How to Use an Electric Grill Plate for Roasting and Barbecue: Tips and Precautions

Many people enjoy meat, especially when barbecuing. So how can you make delicious grilled meat and barbecue at home? An electric grill plate is perfect for barbecuing at home as it produces less smoke, is safe and hygienic, and is convenient and quick. So what is the method for grilling meat and barbecue on an electric grill plate?

Method for grilling meat on an electric grill plate

Ingredients: 250g pork belly, salt, cooking wine, 1 teaspoon of light soy sauce, barbecue powder, black pepper powder, chives

Instructions:

1. Wash the pork belly and slice it thinly.

2. Add salt, cooking wine, light soy sauce, barbecue powder, and black pepper powder to the sliced meat. Mix well and marinate for at least 30 minutes.

3. Brush a layer of oil on the electric grill plate and evenly spread the marinated meat slices on it. Cook over medium heat.

4. Flip the meat slices over when one side turns golden brown.

5. Once both sides are cooked, it is ready to eat.

6. After grilling the meat, put the chives on the electric grill plate and cook on both sides until done. Sprinkle with barbecue powder.

7. The grilled chives are very fragrant.

Method for barbecue on an electric grill plate

• Lay aluminum foil on the electric grill plate. This is because during the grilling process, the meat may stick to the foil and sometimes the foil may tear. It is best to use two layers of aluminum foil. After laying the foil, brush with oil. The oil can be kept aside for later use when adding ingredients.

• Marinate the chicken wings for two hours in advance. Wash the vegetables and cut the ham sausages into small pieces. It is better to make a few cuts on the sausage pieces to enhance the flavor.
  

• Prepare the sauce mixture, which consists of chopped onions, minced garlic, salt, sugar, dark soy sauce, light soy sauce, oyster sauce, cumin powder, chili powder, and Sichuan pepper powder.
  

• Arrange the food on the electric grill plate, grill for a while, then brush with the sauce mixture. Flip when the time is right and make sure all the food is cooked. You will hear a sizzling sound. Serve with some beer, and the delicious barbecue is ready.
  

Tips for using an electric grill plate

• To ensure safety, make sure the power supply is properly grounded. Use a dedicated socket with a current of 10A or higher. Do not use a universal socket or use it together with other electrical appliances.

• When using, the electric grill plate should be placed horizontally and should have a distance of at least 10cm from the side and back walls.
  

• Do not place the electric grill plate on a gas stove or near a kerosene stove, and do not use it in high-risk environments.
  

• Do not touch the hot surface of the grill plate directly with your hands to avoid burns.
  

• If the electric grill plate is not used for a long time, unplug the power plug and take care of the dustproof measures.
  

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