Electric grill is a kitchen appliance that uses radiant heat from electric heating elements to cook food. It can be used for drying food, DIY snack processing, fermenting dough, making chocolate foods, roasting meat, and more. While electric grills have found their way into households, their efficiency in cooking food is still low. This is due to the fact that many people are not familiar with the performance of electric grills and lack the necessary technical guidance for food preparation. So, what kind of food can be cooked in an electric grill?
Electric grill can be used to cook a variety of delicious foods, including pastries, traditional Chinese cuisine, Western cuisine, baby food, and more. Specific dishes that can be cooked include cakes, bread, roasted chicken, duck, fish, beef, lamb, egg tarts, baked rice, bacon and cheese mashed potatoes, rosemary potatoes, and more. GT-M12A oven with M-shaped heating pipes provides even heating. Double control knobs allow for free adjustment. With a volume of 12L, it saves space. Transparent tempered glass allows you to see the interior during the cooking process.
Ingredients for Onion Chicken Wings in Electric Grill: 1 pound of chicken wings (about 8 to 9 pieces) and 2 onions. Directions: Marinate the chicken wings with oyster sauce, salt, sugar, chicken powder, and soy sauce (dark soy sauce) for 1 to 2 hours. Cut the chicken wings with a knife to allow the marinade to permeate. Cut 2 fists of onions into onion rings and spread evenly on an iron tray covered with aluminum foil. Put the marinated chicken wings on top of the onions and pour the marinade evenly into the tray. Preheat the oven to 200 degrees Celsius and put the chicken wings in for 20 minutes. Pro tip: Use chopsticks to flip the chicken wings after 10 minutes of cooking.
Ingredients for Grilled Ribs in Electric Grill: 1 pound of ribs, 3 tomatoes, and 2 onions. Directions: Marinate the ribs for 1 to 2 hours. Cut the tomatoes into 2 to 3 centimeters blocks and cut the onions into rings. Spread the onions first, then the tomatoes, and arrange the ribs on top. Pour the marinade into the iron tray. Bake the ribs for 25 to 30 minutes. If you're worried about them being undercooked, you can boil the ribs in water for 2 to 3 minutes before marinating them. Rinse with cold water and let them cool before marinating. If you've boiled the ribs, baking for 20 to 25 minutes should be enough.
Ingredients for Baked Sweet Potato: 300g sweet potato. Directions: Wipe the sweet potato with a dry cloth to remove any dirt. Preheat the electric grill to 200 degrees Celsius for 5 minutes and place the sweet potato in the middle layer of the oven. Bake at 240 degrees Celsius for 25 minutes. If using a larger sweet potato, bake for 30 minutes. Pro tip: do not use water to wash the sweet potato, wipe it clean with a cloth.
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