Braised rice in a rice maker cooker is a lazy person's paradise. Put the ingredients in the rice maker cooker and you can enjoy the fragrant braised rice. It's very convenient and simple, just a combination of meat, vegetables, and sauce. The ingredients are entirely based on personal preferences and needs. The GR-S30A rice maker cooker uses microcomputer control, making it easy and labor-saving. With a large capacity of 3L, it is suitable for 3-4 people. With 24-hour reservation, prepare it the night before and you can have a delicious breakfast the next day. With six large functional menus, you can make delicious rice dishes without having to undergo any difficult training.
The usual ratio of water to rice for cooking rice is 1.3:1, but when making braised rice in a rice maker cooker, since the ingredients themselves produce a lot of moisture, we need to reduce it to 1:1. If you add vegetables like tomatoes that have a high water content, you need to decrease the water even more, about half of it.
Before cooking rice, you can soak the rice in cold water for an hour so that the rice can fully absorb water, and the cooked rice will be more plump. An appropriate amount of salad oilcan make the rice softer, and white vinegarcan make the rice whiter. If you add stir-fried meat, you don't need to add any oil or vinegar.
Rice maker electric braised rice Ingredients:
One potato, two sausages, three shiitake mushrooms, one onion, a small piece of ginger, soy sauce, oyster sauce, chicken essence, sugar, salt.
Steps for making rice maker cooker braised rice:
1. Dice the potato, sausage, and shiitake mushrooms and set aside.
2. Heat the pan and add the onion and ginger.
3. Add the diced potato, sausage, and shiitake mushrooms.
4. Turn the heat down and sequentially add soy sauce, oyster sauce, a small amount of sugar, chicken essence, and salt.
5. Wash the rice and put it in the rice maker cooker.
6. Pour the stir-fried vegetables into the rice maker cooker and add some scallions on top.
7. Press the cook button and you're done.
Finally, here are some tips for rice cooker, mainly regarding the precautions after use.
Currently, most rice maker electric inner pots on the market are coated. If you encounter stubborn stains that are difficult to remove after cooking rice, do not use a steel wire brush to scrub it! Soak in hot water for a while, then wipe with a scouring pad to easily solve the problem.
Many people ignore the issue of cleaning the exhaust vent of the rice maker electric. However, it is important to note that the exhaust vent must be cleaned promptly after the rice soup spills over to prevent the growth of bacteria. If left uncleaned for a long time, the rice cooker may produce unpleasant odors.
1. 3L house-hold capacity
2. one click quick cooking simple life
3. ≈3mm thick liner for efficient heat conduction
1、2L large capacity multi-person available
2、400w high power fast cooking
1. High vacuum of 16kPa
2. Light weight of 1.4kg
3. Dual-purposes with push rod and handheld mode
4. Triple filtering